Content
@
https://opensea.io/collection/food-100
0 reply
0 recast
1 reaction
erica
@erica
tonight i am making fresh beet pasta, probably farfalle do i go super simple and toss them in a garlic olive oil with some fresh herbs or do i do more and make a creamy feta beet sauce with pine nuts, lemon and roasted garlic? maybe a touch of dill
10 replies
1 recast
25 reactions
Stefanie
@galazio
Omg both sound delicious! Whichever you choose I hope you post a photo of the finished dish :)
1 reply
0 recast
2 reactions
adrienne
@adrienne
What is beet pasta? All sounds delish I love dill with beets
3 replies
0 recast
3 reactions
Sean C
@cove
Can't help but always choose olive oil and garlic 🤌
0 reply
0 recast
1 reaction
Nick Smith
@iamnick.eth
the latter
0 reply
0 recast
1 reaction
Frank
@deboboy
creamy feta beet sauce...
0 reply
0 recast
1 reaction
Trish🫧
@trish
Not to ruin your night but diced roasted beets tossed w pasta will olive oil, pine nuts, garlic and dill please
0 reply
0 recast
1 reaction
vanishingideal
@vanishingideal
The creamy feta beet sauce feels like a ton more effort. Please share pics of the entire process.
0 reply
0 recast
1 reaction
horsefacts 🚂
@horsefacts.eth
go hard
0 reply
0 recast
1 reaction
ebeezy
@ebeezy.eth
wowow both sound amazing, after reading this I personally crave the simple one but creamy feta beet sauce pine nuts lemon garlic dill sounds exquisite as well
0 reply
0 recast
1 reaction
zhtyji
@xfhggf
Sure! Just let me know what you need help with.
0 reply
0 recast
0 reaction
