Jason Goldberg Ⓜ️ 💜 on Warpcast

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Jason Goldberg Ⓜ️ 💜 pfp

Jason Goldberg Ⓜ️ 💜

two part question: 1. what's the best restaurant meal you've had in the post-covid era? 2. was it so good that you'd recommend someone plan a trip to eat there?

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@miguelgarest.eth

1: Many Pintxo places in San Sebastian and many restaurants in Japan (i.e. Tonkatsu in Yamagata, a small Wagyu restaurant in Kaminoyama Onsen, etc) 2: Yes, yes !

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두부맘🐻‍❄️

1. It’s 'Jingisukan' in Sapporo. The meat, rice, and beer there are pure happiness, and it’s the best lamb restaurant I've ever been to. 2. It’s a place I definitely want to visit with my loved ones.

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𝖉𝖞𝖈𝖕¹ᵍ

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Sam (crazy candle person) ✦ pfp

Sam (crazy candle person) ✦

1. Estero in Mexico. It was a pretty long tasting menu, reasonably priced, and the food was just so fresh and well cooked. 2. Yes I would plan a trip just to go back to this place.

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Marcela pfp

certainly green point vegan nachos (i’m not vegan) in cusco or kbbq korean barbecue in buenos aires and it’s a yes for both.

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Rebin🔵🎩 pfp

Japanese and Iranian food is unique in the world 😋

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NutellaCrepe 🎩🍖

@nutellacrepe.eth

Another one 1. No name ramen in Kyoto 2. Big yes, if you’re a ramen lover Thinking about a bowl from there is enough to make me salivate 😭😭😭 Different depths of flavor, thick broth so good I would want to eat this as my last meal haha

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@hammallama.eth

My co worker says chik filet because they say my pleasure 🤣😂🤣 I'd pick something fancy but I haven't been anywhere since Atlantic city and that was before covid Hard rock hotel is petty dang nice though

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NutellaCrepe 🎩🍖

@nutellacrepe.eth

1. In situ at SFMOMA 💗 2. Yes, maybe haha they served signature dishes from renowned chefs and restaurants worldwide, such an amazing concept imo. Brought flavors from Japan, Morocco, Germany, Spain etc. right to your plate. Menu changed monthly i think. I miss it so much 😭 they closed down bc of covid 💔💔

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@giancarlodc.eth

Ohhh, I’d have to say it was: 1- “Carne seca desfiada” which is a very traditional dish from the northeastern region of Brazil and it basically consists of shredded dried beef with red onions sautéed in clarified butter, biquinho peppers (which just brings flavor, not necessarily makes the food spicy), boiled cassava, and roasted pumpkin. We ate this at a MasterChef’s Restaurant, in the City of São Paulo, called Mocotó (from Chef Rodrigo Oliveira) 2- Totally worth the visit. The food is just fantastic. Note: The restaurant is not fancy. Not even expensive. The food is made like coming straight from the heart. https://maps.app.goo.gl/QqbGUgemkinCKwSZ7?g_st=com.google.maps.preview.copy

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Anemale🎩↑🔵ツ

Come to France, the country of gastronomy 🇫🇷

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1. Tie between a private dinner @ Gwen in LA by chef Curtis Stone and https://bilaeti-ios.ucoz.com/ a few weeks back - Its a family owned tavern off the beaten path in Ios Greece, incredible meal Perfectly aged steaks vs cheeses I did not know existed beforehand. 2. There is no distance I wouldn't recommend traveling for Bilaeti Tavern

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MACBETH 💜🎩

costco pizza. its always a hit, everyone should visit!

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1) fried zucchini flower (and some main and wine whatev). Florence, Italy. 2) Yes.

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RH House in Michigan is the most delicious grilled cheese I’ve ever had. Just so you know. I dunno if you’d want to plan a trip construction season but if you happen to be in Michigan for the dream cruise? GO!

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AlpineLifer 🇨🇦❄️

This little Raman place is consistantly rated the best there is https://g.co/kgs/qQxAyMz Yes, plan to go eat there

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1. Paul restaurant bangkok 2. Yes if i have chance i wanna go there together

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Well, it’s one of Michelin restaurants in my country and that was a set of dishes from chief, they were all delicious and original. 2) unfortunately, no, but if the one -who I’m recommending to do this - is gourmand , then I would tell the nice places route, small one, but still… because you’ll probably need to go to another side of a small country to try one of dishes. But that’s cool. It would reflect in his/her impression of the whole country.

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