Bryan Johnson
@bryanjohnson
Consuming one serving a day of fried food increases all-cause mortality risk by 8%, while 1 weekly serving of fried chicken was enough to increase mortality risk by 13%.
10 replies
1 recast
33 reactions
Varun Srinivasan
@v
so eating fried chicken once a day is safer than once a week. check.
5 replies
3 recasts
45 reactions
tldr (tim reilly)
@tldr
lmao we found the loophole!
0 reply
0 recast
1 reaction
Max Sorto
@sorto.eth
i gathered as much 😂
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Joe Blau 🎩
@joeblau
These are the facts I’m here to promote
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Kieran Daniels 🎩
@kdaniels.eth
Can’t argue with science 🧪
0 reply
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1 reaction
↑Dom
@onchaindom.eth
Can extrapolate that 2-a-day is even safer, and 3-a-day prob beneficial
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