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Catherine Chang
@unhappiimochii
Food I feed @thatguyintech pt. 3 Sunday dinner: pork and tofu stir fry with 🍄🟫🥕over rice Veggie: a Chinese veggie called Tong Ho aka chrysanthemum leaves!! Pretty refreshing, fitting for spring 🍃
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Catherine Chang
@unhappiimochii
I tried to make the stir fry taste like mapo tofu by adding Lao gan ma chili oil and numbing pepper, but it looked / tasted nothing like the real deal Really makes you question how much chili oil restaurants add to get to that flavoring and color 🙂↕️ Here’s Albert, enjoy!
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albert
@thatguyintech
TIL tong ho = chrysanthemum
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Linda Xie
@linda
@thatguyintech is very lucky
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hanma.base.eth 🎩🔵
@0xhanma.eth
That's a good protein, fiber, and carbo! Perfectly balanced meal yummy
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ted’s alt
@tedsalt
ok but what does that guy in tech do for YOU
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