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justin.framedl.eth
@ahn.eth
5kg (~11kg) turkey acquired π¦ attempting a 72-hr dry brine this year, wish me luck
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Tudor π£π‘
@tudorizer
TIL about dry brine. Would love to see some pics of the intermediary steps. also, fridge photos should be a genre.
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justin.framedl.eth
@ahn.eth
think my wife snapped some, will do a cast later with the process! >fridge photos should be a genre π―! wyt, @giuseppe? 1000 $degen
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hollymolly.framedl.eth
@hollyr.eth
What do you see? Butter, pΓ’tΓ©, gochujang paste?
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