coffee

trying a local roaster’s single origin washed process from a 4th generation guatemalan producer, Finca Santa Margarita. the estate is largely run by women and hosts an on-site school, clinic, and reforestation program. pretty cool.

Farcaster-native research: https://paragraph.xyz/@matthewb | prev. Juicebox, Nouns, RAW DAO | casting about coffee, hi-fi, and other rabbit holes

the roast is pretty old school and dark, honestly a bit surprising for a hip third wave roaster. maybe we’ve come full circle and this is trendy now vs. uber light roast, fruity/floral espresso.