Food

A place to share what you're cooking and eating on Farcaster.

Building @nanograph @cast2save, moding /singapore

The farmer selling the big cucumber told me it was cucumberpalooza. Truth.

Love all the greens. I’ll prob make grilled veggies if I have those

Fan of burritos, digging into unutilized capacity,

trying to solve some problems at https://www.louiza.xyz

Everyone. Loves. Shakshuka. 

I am absolutely sure of this because I experimented with a little beta for a new product I’m working on and when asked to fork (remix) a tomato sauce recipe, shakshuka was clearly the most popular.

Writing a novel 📚 Galazio Kitchen 🍋 travel notes 📷 gardening 🪴 All Galazio Kitchen episodes available at /galazio

What beautiful produce! 😍 You could do a vegetable omelette, a summer pasta and vegetable sauce, or even a veggie lasagna. I hope you cast a follow up about what you end up making :)

dev, founder. For fun /milo /artist. For funds
diviswap.com

You could make an amazing soup with all that. Summer veggie medley. Pasta sauce. List goes on 🤤

https://youtu.be/wYrTeQGW-Og?si=S93zS9Gee_s0Tk6Y

I love photography, nature and the world of crypto
/itookaphoto

Photography is the story I fail to put into words.' - Destin Sparks

I’m not usually a poached egg kind of girl but let me see if I can make it work 🤔

a colorful veggie stir-fry with a poached egg on top?

I'm traveler and cryptoenthusiast. Now in Vietnam, like sport, healthy lifestyle gym, books, MEMES

Love that. The cheese lady wasn’t at the market today so I’ll keep the omelette all veg.

It's simple, omelette with shallots, vegetable sauté and fresh vegetable salad

Lebanese veggie dishes!  https://maureenabood.com/lebanese-vegetarian-and-vegan-recipes/

Honestly, just boil the eggs, chop it up and make a salad

What to do? Eat vegetables every day and you'll be in great shape)