Food

A place to share what you're cooking and eating on Farcaster.

what to do with the guanciale

https://frame.weponder.io/api/polls/27548

building drift.money making in-store stablecoin payments real 💸 | core @builders-garden /urbe-eth /ethrome 🐺

https://limone.lol

entrepreneur, writer, and former professional chef / mylessnider.com

Community •I cook for a living • Chef •
Previously @ The Restaurant at Meadowood⭐️⭐️⭐️• Email: Jmagg25@icloud.com 


/recipes

/cooked

the people are wrong. amatriciana all day

I say carbonara with today’s weather finish with chives if you got them🔥

The people don’t understand. Amatriciana is the only path forward

Such a hard choice, but a good Carbonara is unbeatable

Little variance in Amatriciana IMO (but would love to be proven wrong here)