Writer | Book lover | Hobby Classical Guitarist | Marketing /subsquid | /classical music nerd and /postcards lady

I used one from the free supermarket magazine. It's also online, think Google translate can handle :) If not lmk. 

https://www.rewe.de/rezepte/apfel-ingwer-konfituere/ 

I didn't find the candied ginger, so I used a few teaspoons from my jar of Korean ginger tea jello instead. Worked out well. I tried and I'm happy with the results.

🕯️they/them, candlemaker at https://humankind.place

Delicious! I have that ginger jello on me today - maybe I’ll make it tonight 😜