Food

A place to share what you're cooking and eating on Farcaster.

First attempt at homemade sourdough pasta (hand cut, so it’s rough ! ) made with a quick alfredo & slow Albariñho

So delicious, but the pasta recipe left something to be desired… I’d love to learn if you have a sourdough spaghet recipe you know & love.

This one works perfectly and I use it frequently:

The only future is a decentralized one • Writer, creator, farmacopeian • Content for Liquid Collective at Alluvial • Formerly Bison Trails, Coinbase, Goldfinch 

Founder & Principal, Infinity Advisory LLC | ex: Zcash Global Regulatory, Assistant Attorney General // Not Legal Advice
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Thank you!!! Always trust King Arthur 🤝

This one works perfectly and I use it frequently:

https://www.kingarthurbaking.com/blog/2020/12/08/sourdough-discard-pasta-three-ways

No useful tips here, but it looks delish already and I love your working station :)

"I like how you framed this, it’s easy to understand."