brexton
@brexton
bagels are an inferior carb no, it does not matter if you get them from a phenomenal place in NY/NJ, they are too dense and there are so many other infinitely better forms of carbs potatoes, noodles, rice, croissants — literally anything else in the morning
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keccers
@keccers.eth
This is true of American bagels. Montreal bagels don’t have this problem.
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matthewb
@matthewb
keccers spreading the good word
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brexton
@brexton
But are they better than like paratha or waffles or noodles though
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