Jake Stevens ๐ŸŽฉ pfp

Jake Stevens ๐ŸŽฉ

@jrstevens

55 Following
127 Followers
Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Has /food gotten better? For awhile it was pretty much all just content farming and fake crap
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Could try the rest of the series: Breakfast, Lunch, Dinner
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Grilled skirt steak with a chimichurri. Salt and pepper on the steak as it comes up to room temp. Seared hard and fast on a hot grill For the chimichurri, finely chop cilantro, garlic, parsley. Mixed with veggie oil (no olive oil at the Airbnb) and Apple cider vinegar, some salt
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Best part of commuting by bike is the view
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Sous vide eye round at 130 for 18hrs, sear, set, slice thin One egg, pinch of salt, lemon, Dijon, and garlic clove in the head of an immersion blender jar. Blend in one cup veg oil Use Mayo to toast buns Bun-cheese-meat-mayo-bbq-cheese-bun North short roast beef, three way (ish)
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Repurposed leftovers Lamb leg over mashed potatoes, with green peas. Drizzle of fermented hot honey over the top
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Bit late, but dinner for my 30th: Season lamb, sous vide at 125 for a few hours. Dry off, sear, let stand Steam broccoli, toss with salt, EVOO, and unreasonable amounts of lemon Parboil cubed taters with salt and baking soda, shake w/ bacon fat, roast at 400 for 50 minutes Plate in beautiful new dish from Myrth!
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
What's the deal with GroupMe? At least at Purdue, massive young user adoption going back over 10 years. Was used when I was a freshman, still used by a lot of people today And then usage falls off a cliff after graduation
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Love the char 50 $degen
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Pretty happy with the gradient today, not too bad for a stove top home cooked steak Grass fed steak, cooked in stainless steel with a chefs press and coconut oil
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Air brine a Walden Meat grass fed steak Sear on a stainless steel skillet with some coconut oil and chefs press. Cook til around 120, pull and let sit. Toss 8oz mushrooms in, scrap up fond with released liquid. Splash of wine, bit of mustard, bit of milk and cook down Top shrooms with some chives, serve with a veg
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Agree with last pod on the "crypto user pool" not being that big and Farcaster needing to branch out. AI called out as one potential community but tbh really far away from that when the biggest (only?) AI channel is paywalled to post and still has way worse signal to noise ratio than my Twitter follows
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
#itap42069 Time lapse of a stream in Banff
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Alright, dumb question: How are people getting images of their receipts to share? Can't seem to find an easy flow to download and share, just links
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Come join /running !
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Shout out to grandparents, was able to get a nice run in after a long early morning
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Last two feeds smooth sailing after she finally took a bottle again ๐Ÿ™Œ
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Great follow up to that podcast: https://pca.st/episode/e75266c9-b126-46e6-9b3a-46d8f31c7c85 One interesting bit: it'll get harder for data centers to get power as we hit these constraints, since local utility will see more pressure to supply to the factory employing 100s instead of zucks ai data center employing 10
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
First solo trip with the baby and half way through she's starting to refuse the bottle ๐Ÿซ 
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Jake Stevens ๐ŸŽฉ pfp
Jake Stevens ๐ŸŽฉ
@jrstevens
Looks great! 98 $degen
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