Jimmy😼
@jimmynorules
If KFC launched today, it would be dismissed as a low-effort ghost kitchen with mid-seasoned chicken and an underwhelming app experience. The only thing keeping it alive is nostalgia and a 1950s supply chain advantage.
6 replies
2 recasts
14 reactions
ted (not lasso)
@ted
idk have you tried their popcorn chicken
3 replies
0 recast
7 reactions
Dan Romero
@dwr.eth
power of brand
1 reply
0 recast
1 reaction
m00npapi.eth
@m00npapi.eth
Brother the gravy alone but w kfc famous bowl goes so hard they can coast into the year 3030 no prob also have you ever been to a kfc Taco Bell OR kfctacobellpizzahut
1 reply
0 recast
1 reaction
🗿
@bias
Based
0 reply
0 recast
1 reaction
tomato
@tomatoxyz
It sucks in the US and Europe but I have heard it is amazing in Asia (China and Japan specifically)
0 reply
0 recast
0 reaction
