Husaink
@husaink
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Falafel, a popular Middle Eastern dish. Falafel is a deep-fried ball or patty made from ground chickpeas, fava beans, or a combination of both. It is seasoned with various herbs and spices, such as garlic, parsley, cilantro, cumin, and coriander. Falafel is a staple in Middle Eastern cuisine and is often served in pita bread, as part of a meze platter, or on its own as a snack. 0 reply
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Shawarma is a popular Middle Eastern dish that consists of thinly sliced meat, typically lamb, chicken, beef, or turkey, that is marinated in a blend of spices and then slow-cooked on a vertical rotisserie. The meat is shaved off as it cooks and is usually served wrapped in a flatbread such as pita or laffa, along with a variety of accompaniments like tomatoes, cucumbers, onions, pickles, and sauces such as tahini, garlic sauce, or hummus. The dish is known for its rich, savory flavors and is a staple in Middle Eastern cuisine. 0 reply
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