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Falafel, a popular Middle Eastern dish. Falafel is a deep-fried ball or patty made from ground chickpeas, fava beans, or a combination of both. It is seasoned with various herbs and spices, such as garlic, parsley, cilantro, cumin, and coriander. Falafel is a staple in Middle Eastern cuisine and is often served in pita bread, as part of a meze platter, or on its own as a snack. 0 reply
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