A place to share what you're cooking and eating on Farcaster.

Food

Great caviar sourced from Regis Ova. A savory take on the Norwegian cookie called “Krumkake” 
the batter is made from sourdough starter, brown butter, and a aminos paste from sourdough scraps. These two work well together with the help of a few other ingredients not pictured

Community •I cook for a living •LA for now•
Previously @ The Restaurant at Meadowood•
Currently-Private Chef • /recipes • /food •Email: Jmagg25@icloud.com 


🙏🙏🙏 thank you @shilpa hope all is well 👋