Food

A place to share what you're cooking and eating on Farcaster.

Tried a new recipe tonight: miso ginger beef and bok choy.

Only 5 ingredients! Came out very well.

Recipe below

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2018 Honig Cabernet Sauvignon - paired very well!

Looks delightful! Dry red or something sweeter?

Looks delicious and easy, so I made a frame inspired by it!

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Wow! That's awesome, thanks for making!

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Looks delicious and easy, so I made a frame inspired by it!

https://frames.breadcast.link/QmZbrrPEpBV3PxstrYfNhfb81FC1aNkXCuBoDCAEYk3Meo

This would go very well on rice! Just wanted something a bit lighter tonight

It looks nice. Was the Bok Choy only boiled?
I feel like it could have benefited a char after being boiled, to go well with the meat.

Either way, good on you!