Food

A place to share what you're cooking and eating on Farcaster.

From yesterday: 

Spaghetti alla chitarra (square) with tuna and tomatoes from the garden

moxieholic. creating graphics, code, and culture. just vibing.

Wow, this looks so light and packed with flavor. Nothing like the copious amounts of cheese and heavy cream I’m used to 🫣

always creating art peaces — /yon-experience · /groupies · /trippy

yessir, literally make it while the pasta cooks

- onions, garlic, tomatoes in the pan on high for 5 min (oil from the tuna can)
- tuna last so it doesn't disintegrate
- lemon, parsley, chilli

bon appetit

I'm a cheerful dubu mom who adores travel, all things pretty, cute stuff, and laughter-filled moments🐻‍❄️💗

It sounds silly but normal "round" spaghetti has a rounder taste 😂 as in, less pronounced. It overcooks a bit more easily and is more chewy. I might be wrong but the square corners cook less easily than the centre, so they remain al dente. 

But yes overall the shape of the pasta does make a difference - udon is a good example

Does pasta with a square cross-section taste different?

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Nothing to see here🌚

please tell me you didn't eat all of this alone💀 
now you've gotten me hungry at work
sigh

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Like many wise roman men say on a daily basis: mecojoni

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It's like a little koi pond, it's awesome

Wow, you have tuna in your garden! So cooool.

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That looks so good. You do know that you will have to share the recipe right?

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Geopolitics, web3 analyst, Art enthusiast

i did work in a restaurant for some time - let's call it a backup plan

All time chef
Designing even in the kitchen
You sure this isn’t a new calling??

This looks so delicious 

You’re making me hungry fr

Perrrrrrfecttttooo
You made this? Making me crave

what’s your pasta recipe? i don’t really like mine.

Share the recipe, fam
This looks really tasty