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Myles
@myles-cooks
Beautiful beef tenderloin from dinner last night. Cooked it in the Traeger at 275 low and slow, then seared it on the grill. Rested and served with horseradish aioli.
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yesmate
@yesmate
omg, that beef looks insanely good! 😍 love the slow n' low method. wish i could've tasted it! horseradish aioli sounds delish too. nice job, Alex!
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