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YES2Crypto 🎩 🟪🟡
@yes2crypto.eth
Trying my hand at banana bread this weekend. I got a bunch of pretty brown bananas and a stand mixer. I probably will be using some cinnamon, nutmeg, vanilla whether the recipe calls for it or not, and I want to make that crumble topping Suggestions or recipes welcome.
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YES2Crypto 🎩 🟪🟡
@yes2crypto.eth
We’re in the “one hour of cooling in pan on wire rack” phase
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Pichi 🟪🍖🐹🎩 🍡🌸
@pichi
I make this one all the time. https://sallysbakingaddiction.com/best-banana-bread-recipe/
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Ray F. 🎩
@cryptowenmoon.eth
Post a pic when done and share your experience.
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Ⓜ️ A K S 👑
@0xmaks.eth
👍🤤
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Favorite Web3 Slut
@ogebaeby
Here's mine, i can swear by it Ingredients: 3 ripe very very ripe bananas. 1 teaspoon vanilla extract. 1/2 cup melted butter/ oil. 1/2 cup white sugar(3/4 cup if you like it very sweet or if using medium ripe bananas. 1/2 cup buttermilk or unsweetened yogurt. 2 medium sized eggs. 1/4 cup peanut butter. 1½ cup all purpose flour (200g) 1 teaspoon baking soda. 1/2 teaspoon baking powder. 1/2 teaspoon salt. 1 teaspoon nutmeg . 1/4 cup peanuts Use a hand mixer to mix your wet ingredients, once thats properly combined, add your peanut butter and mix well, go in with your dry ingredients and mix (usually use a hand mixer). For the toppings i usually crush some peanuts and add or if im feeling oreo cookies Bake at 350°/F / 175°C for 30 minutes
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