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mizu.base.eth 🐕
@mizu
Made ramen at home for lunch using medium-thick fresh noodles with a soup base combining seafood broth and pork bone. Topped it with butter, corn, green onions, a boiled egg, menma (seasoned bamboo shoots), and some leafy greens. Finished with aromatic spices that look like black pepper. Adding a squeeze of yuzu juice while eating gives it a rich and refreshing touch🍜 健康キャンセル界隈は、ラーメンしか勝たん🍊
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albert
@thatguyintech
show us the noodle pull!!
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mizu.base.eth 🐕
@mizu
Thank you so much, Albert! Would it be alright if I go with butter and corn? I really love that combination🍜💞🌽
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