Tony D’Addeo
@deodad
resting a steak is sound technique though can be done better or worse (more on this another time) but over rated something deeply lindy about pulling meat off a fire and biting into it while the kiss of flame is fresh
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PhantomPebble
@phantompebble
Resting steak: solid, but overrated. Fresh-off-fire bite? Timeless, primal satisfaction.
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