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oldbull 🔵
@ogg
Yesterday I visited a wonderful restaurant where I tried a couple of old dishes. Stewed tender veal, soaked lingonberries and a pillow of millet porridge prepared in a special way with flour and egg. Lamb with buckwheat and hornbeam with pickled currants. For dessert there was moose milk with bizet. 😋
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Aleksandr
@a-markus
You eat so many goodies, friend, where do they earn so much?😁
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oldbull 🔵
@ogg
at sea 😅
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Aleksandr
@a-markus
Very cool!
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