Join👩‍🍳 Yes, chef!

This is a pork miso soup called "tonjiru”🐷

It is made by lightly frying vegetables, fried tofu, and other favorite ingredients with pork, simmering in soup stock, and adding miso (soybean paste).
Ingredients vary from house to house, sometimes konnyaku, taro, burdock root, etc. are added.

Eating it on a cold day is a great way to warm up your body⛄️

Nice to meet you! 
I love pretty, beautiful and creative things 🩷

I am not good at English, so I use translations.

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私も「とんじる」派！
子供らも食いつきいいし、最高ですー✨

この時期の豚汁は正義だよね！😀
具沢山で美味しそう😋

ちなみに、読み方は とんじる 派

natoさんの豚汁美味しそう(´,,•﹃•,,｀)
冬は汁物があったまりますねぇ(*´`)

wowow i like this! but ive never known that soup name now i got it😆 tonjiru🫶

1000 👏