Food

A place to share what you're cooking and eating on Farcaster.

First crack at Wellington. A little soggy but taste great. Happy New Year!

Independent Design Director (product & marketing). Side projects: Able  http://ableworks.co & Pickle Thumbs http://picklethumbs.com

/max • /bracket • @quickcast • /coys • maxp.co

Cremini mushrooms, shallots, and thyme cooked in butter. I think the issue was my duxelle had a bit too much moisture in it and I didn't let the roast rest long enough. Learnings for next time!

Nice. What’s in the duxelle? Also probably heat it more next time

Looks better than the one I had at Hell’s Kitchen a couple of weeks ago.

that looks delicious!

a happy new year to you too. 

25 $degen

@minori.eth, you just received 12 DEGEN from @wlya!

That's a cracking job! Nice one. Happy new year