I’ve discovered lately that I actually hate eating at restaurants. The only thing I’m willing to countenance at this point is takeout kebabs and naan. I’ve truly become my father.

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Restaurants just aint the same after Covid and all the smartphone addled kids who can’t work are the only employees

Death knell 

But now we got a robutt who can cook Michelin Star meals on its own after learning from a real chef.. shits about to change..

Investigative Journalist. Independent. www.leefang.com

Something challenging like sushi is worth it, also things that are just grilled and require less attention and ingredients

Same, sorta, might taste better than home cooking sometimes but I feel like crap most of the time after from all the added sugar, salt, etc. Sushi is the one big exception.

The ideal is ordering takeout and having a beer while you wait. Best of both worlds.