Living in the countryside and eating fresh local produce and happily cultivated meat has made it impossible for me to eat meat under other circumstances. (I was a vegetarian for a long time and recently switched back — it seems it’s a boomerang.)

Writing about how cultural narratives of technology shape what worlds we can build https://keikreutler.net 🗝️

I'm vegetarian but I can empathize with this

In the US they seem to emphasize that premium meat was grass fed, pasture raised — and it makes you wonder what they're feeding the non grass fed animals