appreciation

Appreciation 10/15/24:

1. It's Degen Day! 🎩

2. Wrapping up 5 days off from work, feeling rested and grateful to return back to doing work I love.

3. Cumin seeds. It's probably my favorite spice to cook with, next to turmeric.

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We have a running joke about the day I grabbed cumin from the spice shelf, and tipped it in my coffee.

(I usually add cinnamon to my coffee, and use less sugar… but definitely a different flavor.)

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I am down to no sugar in my coffee these days, just whole milk and coffee. We don’t have the same spice shelf so I forget to add cinnamon too.

Lol! That's definitely a different flavor than cinnamon 😂. Have you tried almond extract in your coffee? I tried it once and it was a game changer.