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Greg
@greg
new loaf. tried a higher percentage of rye flour than normal. tastes good!
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Pichi 🟪🍖🐹🎩 🍡🌸
@pichi
Did you adjust any liquid ingredients or just the rye to APF/bread flour ratio?
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Greg
@greg
just flour this time
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Pichi 🟪🍖🐹🎩 🍡🌸
@pichi
Did it make it more chewy or dramatically change the texture? I find rice flour really changes the texture of my breads (in a good way usually) but I've never played with rye!
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