Food

A place to share what you're cooking and eating on Farcaster.

What is one meal that you always buy out, but would love to make at home if you could?

Szechuan Green Beans; I love LOVE love eating them they're umami perfection

I cook for a living.
•JLM 312•
Culinary Inquiries reach out www.jlmaggio.com 

Channels: /recipes /cooked

Jamie • /devrel • /bicycling • /chicago • /djs • home @ /chicagolife

Yes this is a must. Wok range / high heat are unlike any at home appliance gets the best texture

I vote do it!! If you have the space I see so many pros especially saving time cooking and keeping the kitchen clean when cooking outside.

I researched getting a single wok stove/burner that I could hook up to a propane tank outside. Haven't pulled the trigger on it yet though. Afraid itll sit because it's a bit more prep to use than the conventional stove.