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christin
@christin
In honor of @giuseppe entering this channel 🤣 What are y’all’s kitchen cleaning tips? Especially to reduce the amount of wash up after cooking Recent tip from Adam Ragusea: instead of having the standard triple station for batter, just put meat in 1 container, strain, add starch, mix, add eggs, toss in panko
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Joseph Maggio
@giuseppe
Hi hi !👋 I find just making time to clean as you go is a good tip. Adding parchment /foil when baking on trays to avoid cleaning after. Having good tools to clean are crucial to not waste time. I use these plastic ikea trays as I work all day and they are great because easy to clean I’ll share
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Joseph Maggio
@giuseppe
These are bomb and this bench scraper is great to scoop off cutting board as you are cutting items and cleaning your cutting board.
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