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Jake Stevens 🎩
@jrstevens
Sous vide eye round at 130 for 18hrs, sear, set, slice thin One egg, pinch of salt, lemon, Dijon, and garlic clove in the head of an immersion blender jar. Blend in one cup veg oil Use Mayo to toast buns Bun-cheese-meat-mayo-bbq-cheese-bun North short roast beef, three way (ish)
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Joseph Maggio
@giuseppe
This looks delicious thank you for sharing friend 🙏🙏
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