Content
@
0 reply
0 recast
0 reaction
gilles
@gilles
ITAV of extra virgin olive oil π« being pressed in Umbria
4 replies
44 recasts
44 reactions
πΏ
@bias
now thatβs chartreuse π
0 reply
0 recast
0 reaction
orCarlos - Noun 976
@carlosjmelgar
Does it taste different this freshly made?
0 reply
0 recast
0 reaction
Evelyn
@evelynlighth09
Cool! This color is really beautiful!
0 reply
0 recast
0 reaction
Jack Dishman
@dish
When visiting my sister studying abroad in Perugia (such a unique city) I was thrown off by the non-salted bread. This olive oil looks delizioso π€
0 reply
0 recast
0 reaction
