Food

A place to share what you're cooking and eating on Farcaster.

enzo's dad 🇬🇷 in LA 🌴 eng @ fanatics.live ⚾️ alexloukissas.com

father, husband, css golfer, ux engineer, silently defining variables as /sdv sdv.wtf

I would say that experience matters a lot since you need to know how to handle delicate layers of phyllo dough and assemble them with precision. I think the outcome always reflects the unique touch and skill of the person who makes it.

My mom made these, and I think her bakllava is the best. My grandma used to make an even better version. I'm very picky about my bakllava, but it's cool that there are many different versions to try.

As a person who inevitably gets this anytime I order Mediterranean food I have to ask: is this easy to make??

I have not but I will add it to my list. Poetic Baklava sounds interesting.

Have you read The Language Of Baklava? It’s lovely.

Community Manager | @aothecomputer CM | @sarcophagus CM | Previous Engineer @ Intel | Play games that are NFTs at functionoverform.xyz

You def have to try it! It's bakllava made with: phyllo dough, walnuts, butter, syrup. If you like sweets/sugar, this stuff never disappoints.

I do not know what this is, however it has a flaky pastry crust and I want it.

Looks really good! What is this dish called?

Did my best not to kill it but the fam is over today so it’s gona be done by end of day

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