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grant 🌈 🎩 🐸
@grunt.eth
Revealed preference https://x.com/shrinetothevine/status/1811401239818805653?s=46
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Daniel Sinclair
@danielsinclair
I think part of it is that fine dining is very economically exploitative; the flagship restaurants are not profitable and everyone behind the scenes below the executive chef is making $11/hour. 100 $degen
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