europoooooor

BDFL of Quilibrium, Eng @ Farcaster, ex-Coinbase, always opinionated, never hydrated

/quilibrium

Unrelated but related

Cassie do you wash the blood off the chicken before cooking?

This video made me remember a TikTok i saw about people not doing that 😭😂

very controversial topic!!

I do it carefully without splashing and also sometimes marinate in sake or rice wine and ginger to get rid of any slimy / dirty smell

Host /health-hive
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very controversial topic!!

I do it carefully without splashing and also sometimes marinate in sake or rice wine and ginger to get rid of any slimy / dirty smell 

https://youtu.be/90Nd_vh3yk8?feature=shared

neuroscience phd, DeSci advocate, interfaith chaplain. co-host of the /okbanger show and vibe imagineer for /christin. https://seemore.tv/christin

Same! Gentle without splashing, that's it.

RIGHTT

When i read about it, i saw it was cus of cross contamination, so your process is actually really great. 
I never used to marinate in sake or rice wine and ginger but i will definitely try it!