Food

A place to share what you're cooking and eating on Farcaster.

Dinner tonight: Gà Kho (Vietnamese Caramelized Braised Chicken) with sautéed garlic spinach & arugula on rice 😋

🙋🏻‍♀️🐶📊🍽️🪴🧶🎮 Dog mom & data wrangler at day; foodie, gardener, textile artist, and gamer by moonlight. Feminist. Berkeley EECS drop out📍Silicon Valley

Of course! I used this recipe- I used white wine instead of rice vinegar just because I have an open bottle for cooking. And I didn’t think splitting the sauce was necessary because it takes long enough to reduce the sauce down but ymmv.

lo-fi casting • serial dabbler • foodie • dog owner • /framedl & /framedl-pro fam 💛💚

Of course! I used this recipe- I used white wine instead of rice vinegar just because I have an open bottle for cooking. And I didn’t think splitting the sauce was necessary because it takes long enough to reduce the sauce down but ymmv. https://www.hungryhuy.com/recipe-ga-kho-vietnamese-caramelized-chicken/

Yum!!! 🤤 Can you share the chicken recipe please?

CGO at iCrypto.ai.
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Yes! I love thit kho, this is my first time having/making it with chicken!

So yummy. My favorite too, i can eat this all week 🥰