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Content
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vaughn tan pfp
vaughn tan
@vt
just after sunrise, destroyed by sleep debt compounded with jetlag, i went for the best bcm i've had on the island — i've been a regular whenever back home for nearly 20 years. still assiduously prepped, precisely cooked, precisely sauced, completely unpretentious, an exemplar of singapore's noodle vernacular: https://hydrationisourhighestpriority.blogspot.com/2015/02/a-noodle-vernacular.html (from 2015)
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justin.framedl.eth pfp
justin.framedl.eth
@ahn.eth
how much?
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vaughn tan pfp
vaughn tan
@vt
S$5 🫠
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justin.framedl.eth pfp
justin.framedl.eth
@ahn.eth
🫠 = good price or bad?
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vaughn tan pfp
vaughn tan
@vt
its amazing thats the price of a pint of crappy 1664 in mrs 😑
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