Food

A place to share what you're cooking and eating on Farcaster.

Paris

had "texas bbq" for lunch in /paris today, ama

your mom's favorite farcaster (probably), building /quidli 🦑 & /dist ♻️, casting in /justinahn, daoing in /🍊 & /🟪

A random walk down @safe ❇️ and open source tech research

it actually tasted pretty decent (i wouldn't consider myself an authority on bbq however 😂)

really? i found it on the pricey side 😂

i actually enjoyed the wings because imo it's hard to get good "wing" style wings here in france and these turned out being the best i've had here

however, at >3 eur per wing, definitely not a place i'd be going to regularly for wings!

thot leadership at /opacity --
host of vibe check podcast 
▶️ https://pods.media/vibe-check
❄️ icebreaker.xyz/dawufi

quality was good imo, maybe a bit light on the sauce for US bbq but still great meat

a bit pricey for the portions though 😆

I'm a cheerful dubu mom who adores travel, all things pretty, cute stuff, and laughter-filled moments🐻‍❄️💗

쟁반 1은 brisket + kale slaw

쟁반 2는 치킨윙 + 치즈 감자

All-Round investor / Crypto OG  / NFT collector 

Web3 + Base🔵 cooking 👨‍🍳 /fc-kr Owner

Artist turned founder solving problems in culture and creative @ originstories.live + vpm.studio

i actually did want to order coleslaw but my wife made me get these potatoes instead because she wanted to try 😭

overall i thought it was great for being outside the US, but definitely a bit overpriced

Wheres the coleslaw or potato salad?
Thats all the sauce?
Looks pretty yum though

500 $DEGEN

Rated 💯 by multiple networks. Fluent in /unglish. Unbothered by /whatday of the week it is.

Allegedly a designer.

now i'm wondering if there are any boulangeries over there 🤔

Building databarista.ai , I care about data ownership and privacy 🎓|PhD in chip design 
💻|full-time engineer, part-time vanlifer🚐

today was a special occasion!

the wife recently started her first job since completing her phd and so this was to celebrate 🎉

I have commitment issues || I only commit to good vibes

- for both platters (one came with a drink, the other with a dessert), we paid 42 eur

- not sure what the white sauce is/was, tasted kinda minty though

- i got the wings and did not use fork & knife

How much 👀

And what’s that sauce? The white ish one

Also tell me you didn’t use the fork and knife 😂

Whoa, fusion heaven in the City!

12 $WILD

Having a texas styled dish in Paris would be interesting. I wonder if it tasted like the real deal. 