Yes.btc pfp

Yes.btc

@yes-btc

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169 Followers
Yes.btc pfp
Yes.btc
@yes-btc
Too busy to cast any good cast
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Yes.btc pfp
Yes.btc
@yes-btc
Looks juicy!
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Yes.btc pfp
Yes.btc
@yes-btc
What does Kushitei mean?
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Yes.btc pfp
Yes.btc
@yes-btc
Every kid gonna love your rice ball!
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Yes.btc pfp
Yes.btc
@yes-btc
He's too cute to be in a stomach
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Yes.btc pfp
Yes.btc
@yes-btc
Yakiniku or kbbq?
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Yes.btc pfp
Yes.btc
@yes-btc
What is that black thing?
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Yes.btc pfp
Yes.btc
@yes-btc
you're calling the rest people of the world to your cast man LOL
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Yes.btc pfp
Yes.btc
@yes-btc
I do! What are you eating it with?
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Yes.btc pfp
Yes.btc
@yes-btc
That's not even close to reasonable. That is freaking cheap!
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Yes.btc pfp
Yes.btc
@yes-btc
Looks simple but still be one of best dish for every country
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Yes.btc pfp
Yes.btc
@yes-btc
I heard nama chocolate from somewhere. Could be that Royce brand.
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Yes.btc pfp
Yes.btc
@yes-btc
Hi guys, I just found this channel last night. Want to share you guys with my great photos taken by myself. Start with one of my fav drone shot Love these 3 colors horizontal line and the shade of coconut trees just made this photo more interesting 📍Krabi, Thailand 📷 DJI FC220 📸 26mm, 1/1600s, ISO 100, F2.2 Hope you like it!
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Yes.btc pfp
Yes.btc
@yes-btc
If I'm not wrong. Is nama a kind of chocolate in Japan?
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Yes.btc pfp
Yes.btc
@yes-btc
What is this menu called? Is that an asian cuisine?
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Yes.btc pfp
Yes.btc
@yes-btc
Tonkotsu soup 🤩
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Yes.btc pfp
Yes.btc
@yes-btc
It's so frustrating when you order something unhealthy that you were craving, but it ends up tasting horrible, being expensive, and not worth it for your health or money at all 🤬
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Yes.btc pfp
Yes.btc
@yes-btc
Japanese beef is one of the best
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Yes.btc pfp
Yes.btc
@yes-btc
Hey everyone! Last night, I made a delicious and easy Stir-Fried Pork with Kimchi! 🥢🍲 This dish is packed with flavor and perfect for a quick meal. How to make it: 1. Prep the ingredients: Slice some pork and have your kimchi ready. 2. Stir-fry: Heat a pan with a bit of oil, add chopped garlic and sliced onion, and stir-fry until fragrant. 3. Cook the pork: Add the sliced pork to the pan and cook until it’s nicely browned. 4. Add the kimchi: Toss in the kimchi and stir-fry everything together for a few minutes. 5. Season: Add a splash of soy sauce, a pinch of sugar, and a drizzle of sesame oil for extra flavor. Serve hot and enjoy this tasty Korean-inspired dish! Happy cooking and enjoy!
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Yes.btc pfp
Yes.btc
@yes-btc
That’s a good option to cool this dish down 🥵
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