The Kitchen

Hey foodies!

A super easy 15-minute cooking adventure!

Korean BBQ style on a budget 🥓🇰🇷

All you need to do is:

1.	Sear pork rashers and garlic until they have a golden brown crust, then cut the pork into small pieces.
2.	Dip the pork pieces into a simple sauce made of sesame oil, salt, and garlic powder, or use Ssamjang (Korean paste).
3.	Place the pork and seared garlic on a piece of your favorite veggie, add some kimchi, roll it up, and enjoy a flavorful bite!

Quick, delicious, and budget-friendly!

Enjoy and happy cooking!

Save your time and money with this delicious Korean BBQ style 😋