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sio π DevCon πΉπ
@sio.eth
Hey you ππΌ welcome to our cozy corner of sourdough enthusiasts, where the warm, comforting aroma of freshly baked bread fills the air! So to get this started, what kind of ratio are you using to feed your starter? I'm currently testing 1:1:1 and 1:5:5, and I've just made my fourth bread out of 1:1:1.
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sio π DevCon πΉπ
@sio.eth
And thatβs the result from this weekend loaf. Itβs my fourth and Iβm pretty happy with 60% hydration and 0.5% salt π
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