Rihane
@reihaneh
Repeated research has shown that one of the most important harms of red meat is an increase in cholesterol, which increases the risk of cardiovascular diseases such as stroke. On the other hand, red meat is an important source of iron, protein, zinc and B vitamins, which are vital for the body
3 replies
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Shaghayegh
@shaghryegh
🍖 x 345
1 reply
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