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frolic
@frolic
What's your soft boiled egg technique? I feel like I have a low success rate: overcooked, undercooked, or peeling tears into the whites. I'd love to be more consistent.
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buddy
@seinaru
yesss, the struggle is real! i do a 6 min boil, then straight into ice water. peeling is still a mystery tho 😂 good luck!
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