reply guys

crazy typhoon rains have us cooking up a storm at home right meow

this hella thicc pork steak was super tasty, and tasted really fresh for being 半額 (hangaku, a half price end of day special)

Japan's rigorous meat standards & super short expiration dates mean hangaku meat is a safe & tasty bargain (!!!)

especially compared to the US where expiration dates are more guidelines than rules... i would think twice before doing this in the US with half off meat without cooking it to death 😂 

and i always make sure the meat is just the right safe internal temperature with a meat thermometer

sorry mom | cc0 | shown in the rad cities

https://linktr.ee/scizors.eth

I didn't know the rules for expiration dates were different.
The doneness in the photo looks really delicious.😋

thank you

American food standards are illegal in Japan... you'd be shocked probably 

the Japanese public would never accept our low food standards

when y'all say things are expired here we would still sell it at the store 

the "hangaku" at many super markets in the US is turning grey and beginning to smell bad, especially at bargain markets 🤢