Content
@
0 reply
0 recast
1 reaction
Colin
@colin
Sous vide filet mignon is one of my go-to’s. Paired it with two new side dish recipes - puréed parsnips and sautéed garlic thyme mushrooms. Overall turned out very well!
21 replies
4 recasts
100 reactions
Rann
@r4n
I would eat this for breakfast
0 reply
0 recast
0 reaction
