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https://opensea.io/collection/food-100
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Dan Romero
@dwr.eth
The only picture you’re getting of vitello tonnato.
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Push
@push-
Remember, I am Italian, and I have a fire grandma recipe🤌🏻 Hit me up if you need it. Also did you know Antonino Canavacciuolo did his own catch of this dish by simply inverting it? Tonno Vitellato, Google it👀
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Brahtoshi 🐸💜🎩
@brahtoshi.eth
wowow, ok, i want this for launch now 👀👀😋
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Push
@push-
It’s a different story bro, really strange if you ask me😂 But still, i’m a huge fan of vitello tonnato, imho everything is in the sauce on that dish🤌🏻
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Brahtoshi 🐸💜🎩
@brahtoshi.eth
i never heard of tonno vitellato, and i looks amazing. i live for stuff like that, and i like the meat/fish combos, alwayz soo gud. at least here where we arev😉
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Push
@push-
Ayee bro sounds fun tbh, but keep in mind that Canavacciuolo is a 5 Michelin stars chef😂 So I think it’ll be pretty hard to recreate🤌🏻
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Brahtoshi 🐸💜🎩
@brahtoshi.eth
i dont have the patience for that anymore bro 😅 iv spent 15 yrs in the restaurant business. i can cook pretty gud, but not doing those type of dishes for myself anymore i rather take the wifey out on a friday night and pay to enjoy, then spent hours making it and in the end i dont get that flavour
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Push
@push-
I feel you bro💆🏻♂️ Kitchen is a passion, I have some frens still working in the business, and the only thing that’s keeping me going is passion. It’s a hard fuckin’ job bro I know that🥲 No wonders the vast majority of chefs do blow ahahaha😂 Sorry I had to🤷🏻♂️
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Brahtoshi 🐸💜🎩
@brahtoshi.eth
brah, i alwayz say, if you cant find drugs in a new city, just go behind the restaurant and look for chefs 🤣🤣 its insane, they are not normal ppl 😅
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