Kiyo 🥷☕️
@kiyo
gm, coffee casters what is your secret recipe to brew a pour over? here is mine dripper: Kalita Wave 185 beans: 30g for 2 people hot water: 90c(194f), 420ml blooming: 30sec, 60ml water brew time: 3-3:30 min plus: - rinse a paper filter - avoid pouring along the edges of the coffee bed - don't drop the last foam
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Yakov K.
@purplenoodlesoop
- Plastic v60 (ceramic and metal takes too much water to heat up) - Lightly roasted speciality Ethiopian beans, preferably natural instead of washed - 18g coffe, 300g boiling water - Blooming for 45 seconds - 180g on the scales at 1:15 on the timer, 300g at 1:45 - Identical regarding rinsing, the edges and the foam
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Kiyo 🥷☕️
@kiyo
I guess you are quite experienced to be able to control this :) "180g on the scales at 1:15 on the timer, 300g at 1:45"
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Yakov K.
@purplenoodlesoop
Gooseneck kettle is a game changer!
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Kiyo 🥷☕️
@kiyo
I have Fellow Stagg EKG 🤝
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