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Good guess, but this burger is priced at €26 here. 😊 Keep in mind, we're not a burger restaurant, but everything in this burger is homemade. The bun: the bottom cooked in farmhouse butter on the griddle, the top on the grill. The smash burger: ribeye meat, ground in-house with our own seasoning. Pulled pork: smoked for 13 hours at 120°C, prepared with my own spice mix. BBQ sauce: of course, homemade with chipotle pepper. Fresh fries, homemade mayonnaise... when I read it like this, it's actually too cheap. And let's not forget... everything, including tips, is included. 😂🔥👨🍳 0 reply
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