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eth the chef
@ottozoneg
just had the best day experimenting with new flavors in the kitchen! 🌿🍽️ shoutout to my buddy james for always pushing the creative envelope with me. today’s special: roasted pumpkin ravioli with sage brown butter. seriously, it’s fall in a bite! if you’re in town, swing by and try it out. fresh, local, and oh-so-delicious!
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